A Taste of Scotland
I love food.
It's all I ever eat.
Scotland is not a country that is famous for her food.
But she should be.
You will soon find this out
for yourself.
A single Day Tour through the stunning Perthshire Highlands.
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The Master Chocolatier
Across the Highland boundary line, we follow the River Tay inland to find the finest chocolate in Scotland crafted by Iain Burnett in Grandtully near Aberfeldy.
There is a reason why he has won so many awards.
The road takes us through Kenmore and along the banks of Loch Tay.
The Falls of Dochart Smokehouse.
This enviable location in Killin overlooking the spectacular Falls of Dochart means you’ll never forget your visit to the Smokehouse.
The salmon is cured for up to 24 hours before the smoking process begins, this adds depth to the flavour.
Pair it with some Scottish sparkling gooseberry wine or perhaps some local gin.
Over the hill pass of Glen Ogle and down to Loch Earn.
The Strathearn Cheese Co.
Hand crafted, artisan cheese from a very talented and award winning cheesemaker, nestled deep in Strathearn near the village of Comrie.
Pierre himself will conduct a small tour before you enjoy tastings of exceptional quality paired with Glenturret Whisky.
Flavours that fill your senses.
A full day,
in every sense.
This tour is often requested, but the Taste of Scotland Tour is subject to limited availability.
Advance booking is advised.
This single day tour operates out of Central Scotland (Edinburgh, Glasgow,etc).
£750 per group up to a max of five passengers. - Price includes tour of cheese factory with cheese and whisky pairings, abundant sharing platter at the smokehouse and a selection of artisan chocolates from the Highland Chocolatier.